Thursday, May 10, 2012

For the queue: Orzo Salad

One bonus of working at schools is the PTA teacher appreciation lunches. You also get to see how your cooking compares to all the moms at the school.

I saw this orzo salad, and it looked amazing. Then I ate it, and it tasted amazing. I think it is a variant on this recipe: http://www.foodnetwork.com/recipes/giada-de-laurentiis/tri-colore-orzo-recipe/index.html

This one has: orzo, arugula, pepitas, corn, cranberries, tomatoes, and parmesan.

And now it's on file for me to attempt at a later date!